It was the last week of year 2010, and the bento theme was Christmas.
I tried to make a Christmas tree with seaweed, but it didn't come out nice. Sydney also had miso chicken with string beans and mix berries with Christmas picks.
This was the Christmas version Tic Tac Toe sandwich. I used the mini cookie cuttesr to make the yellow cheese candy cane and white cheese Christmas tree. I also packed the carrots with blue cheese dipping sauce and mix berries.
I tried to make a Chritmas hat with furikake, but it didn't come out right. Then I put a candy cane decoration next to it. Sydney also had Korean BBQ beef rib with vegetable, and kiwi for the fruit.
This was the final bento for year 2010. I packed rice with furikake, teriyaki chicken with broccoli, seaweed and blueberries.